Food Menu

Spiced Snack Mix  3
Chex, Pretzels, Pepitas, Goldfish, Albina City Spicy Cornuts

Two Pickled Eggs  5
Rotating Selections

Simington Gardens Farm Greens  6
Radish, Lemon Vinaigrette

Salt Roasted Potatoes  9
Aji Amarillo Queso Fresco, Cherry Tomatoes, Sweet Corn

Kimchi Dumplings  9
Ota Tofu, House-made Kimchi,
Korean Dipping Sauce

Black-Eyed Pea Hummus  12
Spring Vegetables, Flatbread, Chile Oil

Midnight Sandwich  7 12
House Cuban Roll, Ham, Swiss, Pickle, Dijon, Aioli*, Plantain Chips

Sardine Sandwich 13
Bajan Green Seasoning, Sweet Pickled Peppers, Aioli*
Trifecta Demi Baguette, Plantain Chips

Chile Marinated Chicken Skewers 14
Watermelon Salad, Cotija Cheese,
Candied Pepitas

Haitian Pork Skewers  16
Coconut Rice & Beans, Spicy Slaw

Coconut Rum Cake  8
Seasonal Accoutrements

Chef
Devon Treadwell

*Raw Eggs: Consuming raw eggs may increase your risk of foodborne illness

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